Peru Marcelino Chinguel - natural, Cup Score 87.75
Natural, 1750 m
Cup Score: 87.7
Cup Profile: dried mango, papaya, pineapple, creamy and sweet.
Don Marcelino Chinguel has been growing coffee for over 40 years on his farm, La Lucuma, where he lives with his wife and two sons. The four of them share the work on the farm, only employing an additional eight helpers during harvest time. This lot is sorted by hand after harvesting, after which the cherries rest for 16 hours and are then dried for 20 to 30 hours.